Monday, March 31, 2014

Garlic Bread

Makes 4 servings

Ingredients

12 slices White or Wheat Bread
50 grams Butter
50 grams Cheese (grated)
1/2 cup Fresh milk
1/2 tsp Garlic (finely chopped)
1/4 tsp Salt
1/2 tsp Dried basil

Procedures

Toast the bread in a bread toaster or on a low heat pan. Let cool and set aside. On a saucepan, melt the butter then add the milk, garlic and salt. Simmer for 2 minutes. Add the grated cheese and simmer for another 2 minutes or until all the cheese has melted. Spread the mixture on one side of all the toasted bread slices. Toast the bread on a pan over a low heat. Sprinkle the garlic bread with dried basil.Best served with pasta dishes. Enjoy eating!

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